Restaurants on the Tower
Madame Brasserie (1st Floor, 57m)
Located on the 1st floor, Madame Brasserie is helmed by celebrated French chef Thierry Marx. The restaurant offers contemporary French cuisine with a focus on seasonal, locally sourced ingredients. Enjoy a meal with views through the glass floor to the ground below. Lunch menus start from approximately 45 and dinner from 95. Reservations are recommended.
Le Jules Verne (2nd Floor, 115m)
Le Jules Verne is a Michelin-starred gastronomic restaurant on the 2nd floor, accessible via its own private dedicated elevator. The restaurant offers refined French haute cuisine in an elegant setting with panoramic views of Paris. Tasting menus range from approximately 190 to 230. Advance reservations are essential, often weeks ahead.
Champagne Bar (Summit, 276m)
At the very top of the tower, the Champagne Bar serves glasses of rosé or white champagne with the most spectacular backdrop in all of Paris. It's a quintessential Eiffel Tower experience. Prices start from approximately 13 for a glass. No reservation required — simply queue when you reach the summit.
Ground Level
At the base of the tower, snack kiosks and food trucks offer quick bites including crêpes, sandwiches, ice cream, and beverages. These are ideal for a quick refreshment before or after your visit.